Static Image

Home

Bachelor of Science in Hospitality Management

Major in Food and Beverages

Duration: 4 Years

Campus

University of San Jose – Recoletos - Main Campus Corner Pedro Lopez and Magallanes Streets, Barangay Kalubihan, Cebu City, Philippines 6000

Total Units

To become a graduate of Bachelor of Science in Hospitality Management major in Food and Beverage, students must complete 209 academic units.

About this Program

This program prepares students for career opportunities in the hospitality and culinary field.  This aims to produce graduates who are not only equipped with the theoretical foundations of the profession but also with the technical skills in the following areas: baking, flair-bartending, wine service, professional cooking, cake decorating, and institutional catering.  This also aims to impart to the students the necessary management core concepts and skills in the planning, organization and control of food service operations.

Accreditation Status

Government Authorization: GR NO. 100, S. 1983
Academic Year program was first offered: 1982-1983
PAASCU Level 2

Potential Careers

  • Chef
  • Food and Beverage Manager
  • Catering Manager
  • Food Stylist
  • Fine Dining Server
  • Menu Developer
  • Barista
  • Bartender
  • Culinary Instructor
  • Food and Beverage Consultant

Admission Requirements

New Student
  • Josenian College Admission Test (JCAT) result
  • PSA-issued birth certificate
  • Senior High school report card
  • Certificate of Good Moral Character
  • Enrollment Fee - Php 1,500.00

Transferee

  • Transcript of Record (informative copy)
  • Transfer of Credentials
  • Certificate of Good Moral Character
  • Interview with the Office of Student Affairs and Services (OSAS) 
  • Josenian College Admission Test (JCAT) result
  • PSA-issued birth certificate
  • Enrollment Fee - Php 1,500.00

To apply for admission and enrollment, visit edp.usjr.edu.ph and click JCAT (College).

For assistance, send a message to our official Facebook page.