About this Program
This is a two-year program designed to address the industry's need for a quick and reliable source of technically competent personnel who can handle entry-level jobs in the labor-intensive departments/sections of tourism and hospitality businesses. This program is characterized by its focus on the acquisition of skills and technical competencies needed for entry-level positions such as front desk staff, reservation clerks, bell service attendants, housekeepers, assistant chefs, bakers, pastry assistants, stewards, food and beverage attendants, cashiers, purchasers, canvassers, storeroom clerks, and the like.
Potential Careers
- Front desk staff
- Reservation clerk
- Bell service attendant
- Housekeeper
- Assistant Chef
- Steward
- Food and beverage attendant
- Cashier
Admission Requirements
New Student
- Josenian College Admission Test (JCAT) result
- PSA-issued birth certificate
- Senior High school report card
- Certificate of Good Moral Character
- Enrollment Fee - Php 1,500.00
Transferee
- Transcript of Record (informative copy)
- Transfer of Credentials
- Certificate of Good Moral Character
- Interview with the Office of Student Affairs and Services (OSAS)
- Josenian College Admission Test (JCAT) result
- PSA-issued birth certificate
- Enrollment Fee - Php 1,500.00
To apply for admission and enrollment, visit edp.usjr.edu.ph and click JCAT (College).
For assistance, send a message to our official Facebook page.
